Rhubarb and Date Chutney is simply delicious. This tasty tangy chutney is perfect for cheese and cold meat sandwiches. The sharp intense flavour of home grown rhubarb goes especially well with dates and ginger and a hint of curry powder compliments the flavours perfectly.
Rhubarb and Date Chutney
Ingredients: Rhubarb, dates (rice flour), apples, red onions, cranberries (sunflower oil), red wine vinegar, ginger, salt, yellow mustard seeds, curry powder and sugar